Price range: R130,00 through R380,00
Kenyan coffee has a juicy blackcurrant note and a wine-like aftertaste typical of Kenyan coffees. Much of this thanks to the high altitude its grown at – up to 2000 meters above sea level.
• Strength: 4/5
• Roast: Medium
• Acidity: Medium
• Body: Medium
• Aroma: Fruity, tea like
• Flavour: Blackcurrant, Black tea, wine-like
| Size | 250g, 1kg |
|---|---|
| Coffee | Whole-Bean, Espresso, Filter, Plunger |
Crafted with passion by barista Neo Mkhethoni and roaster Japhet Matimbe, we roast ethically sourced beans weekly for bold, farm-to-cup flavours. Elevate your brew with us.
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