Home Barista Course

The Home Barista and Brewing Course is designed to increase your knowledge of coffee, your espresso-based drink preparation skills, and improve your coffee brewing techniques . It runs on a Thursday from 9:00 to 13:00.

The course includes:

Notebook and pen
Reference guide
250g of coffee
10% off all purchases on the day of the course
A coffee break
The course will cover:

Grinder calibration
Espresso preparation
Milk heating and texturing
Espresso-based drinks preparation basics
*This course is only available in Johannesburg at Topdose’s Kromdraai roastery.
Please contact us for the t’s and c’s for date changes and cancellation requests.